Enjoy a five course feast paired with Barboursville wines prepared by Chef Michael Clough.
$320 per couple, all inclusive. Reservation required. 540-832-7848.
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Earlier Event: February 13
Valentines Dinner (Member Only) @ Delfosse Vineyards & Winery
Later Event: February 17
Cooking Class: Pierogi @ Pippin Hill Farm & Vineyards