Enjoy a four course feast overlooking the vineyards, prepared by visiting Executive Chef Tae Strain of Momofuku CCDC, paired with Barboursville wines. $110 per person, all inclusive. Reservation required. 540-832-7848
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          Earlier Event: July 14
          Polo @ King Family Vineyards
        Later Event: July 14
          Morgan Dean @ Stone Mountain Vineyards
        