Our last dinner was such a success that we are doing it again--similar but not exactly the same! Join Michael for a fun and educational evening exploring the Burgundy region of France and it's multi-faceted wines and cuisine. Michael will lead an in-depth discussion of some of Burgundy's most renowned wines paired with a five course Burgundian-themed wine dinner prepared by the talented chef Robin McDaniel of Alley Light restaurant. Cost is $125/person all inclusive. Limited seating. Must RSVP to email@example.com.
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Earlier Event: June 29Saturday After Hours @ Cunningham Creek Winery & Farm Store
Later Event: June 30Polo @ King Family Vineyards