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Pastry Cooking Class @ Pippin Hill Farm & Vineyard

  • Pippin Hill Farm & Vineyards (map)

Sous Chef Tori Cosner demystifies the world of pastry. Learn tried and true methods and secrets behind Pippin Hill’s dessert menus. From baking 101 to decorating and plating, take your sweets to the next level. Following the class, enjoy a chef prepared dinner and 2 glasses of wine. Save room for dessert – you’re making that course! Purchase Tickets here:

Earlier Event: February 21
Wine Wednesday @ King Family Vineyards
Later Event: February 22
Trivia Night @ First Colony Winery