Enjoy Brut Cuvée 1814 with canapés in the Octagon Cellar and a four course truffle dinner with five Barboursville wines in the Piedmont Arcades on Saturday evening or Sunday afternoon, prepared by Chef Spencer Crawford in cooperation with expert Dr. Jeff Long and his truffle dog Este.
$170 per person, all inclusive. Reservation required. 540-832-7848
www.bbvwine.com
Back to All Events
Earlier Event: November 12
Chickapig Sunday @ Blenheim Vineyards
Later Event: November 12
Greg Ward - Live Music @ Glass House Winery