A Sparkling Wine Brunch

Thank you to everyone who made it out to the 3rd Annual Monticello AVA Sparkling Wine Brunch as part of the Taste of Monticello Wine Trail Festival!

 Left to Right: Jonathan Wheeler (Winemaker, Trump Winery), Damien Blanchon (Winemaker, Afton Mountain Vineyards), Mike Perry (Chef, Brasserie Saison), Will Curley (Manager, Brasserie Saison), Maya Hood White (Associate Winemaker and Viticulturist, Early Mountain Vineyards), Elliott Watkins (Assistant Winemaker, Veritas Vineyards & Winery) , Matthieu Finot (Winemaker King Family Vineyards).  Photo by Lauren Brooks Barbour. 

Left to Right: Jonathan Wheeler (Winemaker, Trump Winery), Damien Blanchon (Winemaker, Afton Mountain Vineyards), Mike Perry (Chef, Brasserie Saison), Will Curley (Manager, Brasserie Saison), Maya Hood White (Associate Winemaker and Viticulturist, Early Mountain Vineyards), Elliott Watkins (Assistant Winemaker, Veritas Vineyards & Winery) , Matthieu Finot (Winemaker King Family Vineyards). Photo by Lauren Brooks Barbour. 

Information on the 2019 brunch will be available early next year.